Instant Microwave Mug Cake!. Mix flour, sugar, cocoa powder, baking soda, and salt in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract. Instant Microwave Mug Cake! step by step. Fold in all other ingredients and mix nicely.
When it's finished, carefully take it out of the microwave (mug will be very warm.) Dab a little frosting on top (optional) and dig into the warm cake. Grab the biggest microwavable coffee mug you've got in your cupboard, and cover the inside with cooking spray. Mix up four tablespoons of flour and nine tablespoons of hot chocolate mix, then. You can make Instant Microwave Mug Cake! using 8 ingredients and 3 steps. Here is how you make that.
Ingredients of Instant Microwave Mug Cake!
- It’s 2 tbsp of All purpose flour.
- Prepare 2 tbsp of Sugar.
- Prepare 1 tbsp of Cocoa powder unsweetened.
- Prepare 1 of Egg.
- It’s 2 tbsp of Butter melted/ oil.
- It’s 1 1/2 tbsp of Milk.
- It’s 1 tbsp of Choco chips.
- You need 1/4 tsp of Vanilla essence.
Add all the ingredients, except for the chocolate chips, in a microwave safe mug, in the order listed. Whisk well, till there are no lumps of flour and sugar. A moist and fudgey chocolate cake is one of life's great pleasures. This easy microwave mug cake uses coconut flour, so it's gluten-free, although you would never know it from the taste.
Instant Microwave Mug Cake! step by step
- Mix all dry ingredients .Add eggs and mix..
- Fold in all other ingredients and mix nicely ..
- Put the batter in a coffee mug and heat in microwave at highest level for 2 minutes.After that cool for 2 minutes..
This ooey-gooey mug cake will satisfy any pecan pie lovers in your life, thanks to the sweet butterscotch topping and crunchy pecans. Coffee + chocolate in a mug cake is a total match made in heaven! Add flour, sugar, baking powder, and salt to a mug and stir together. Stir in milk, melted butter, and vanilla extract until smooth, being sure to scrape the bottom of the mug. Bake your Instant Oatmeal Mug Cake in the oven.