How to Cook Perfect Chinese honey garlic chicken

  • 2 min read
  • Sep 14, 2021

Chinese honey garlic chicken. Heat oil in a large pan or skillet over medium heat. Chop the chicken into bite sized pieces. Toss the chicken pieces in the corn starch.

Chinese honey garlic chicken Toss the chicken pieces in the corn starch. Heat the oil in a frying pan (skillet) on a medium heat. Add the ginger, garlic, chilli and lemongrass paste. You can make Chinese honey garlic chicken using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chinese honey garlic chicken

  1. Prepare 1 of chicken breast.
  2. It’s 1/3 cup of honey.
  3. You need 1/3 cup of soy sauce.
  4. Prepare 3 of garlic cloves.
  5. Prepare 1 tablespoon of dried oregano.
  6. Prepare 1/2 tablespoon of red peper flakes.
  7. You need 1/2 tablespoon of black pepper.
  8. Prepare 1/2 tablespoon of salt.
  9. It’s 2 of carrots.
  10. It’s 2 of potatoes.
  11. It’s 150 gr of grean beans.

See recipes for Chinese honey garlic chicken too. Turn Instant Pot to Saute and wait until it reads "Hot". Add Butter, Garlic and Diced Onion. Add cubed chicken and Saute' until no longer pink.

Chinese honey garlic chicken step by step

  1. Chop off the tips of the green beans, and cut them in three parts each. Peel the potatoes and cut them in big dices. If you're using baby potatoes instead, cut them in halves. Peel the carrots and cut them in strings. You can use the green beans shape as a reference. You can also use baby carrots instead..
  2. Peel the chicken skin off. Take out the bones. If you use boneless meat, already, cut the meat in 10 parts..
  3. Mash or mince the three garlic cloves. In a bowl, mix them with the honey, the soy sauce, the oregano, the red and the black pepper and the salt. TIP: You can use the kind of red pepper that comes with pizza boxes (>ω<).
  4. Place five chicken pieces on a medium non stick skillet or pot. Pour over them one half of the honey garlic mixture. Place the potatoes and the carrots over the chicken. Place the five remaining pieces of chicken over the vegetables. Pour the remaining half of the honey garlic mixture. Cover the pot..
  5. Set the gas to a high heat until it boils and then lower it to a low heat for 30 minutes..
  6. Open the pot and place the grean beans on top of everything. Cover the pot again and leave it to cook for 10 more minutes and turn off..
  7. Serve with rice two pieces of chicken and vegetables..

Add Ketchup and Soy Sauce and stir making sure the chicken is covered. We love Asian food, so this Honey Garlic Chicken earned a big thumbs up from us. Typically, we make chicken dinners using chicken breasts, but I highly recommend using chicken thighs! The dark meat is so juicy and flavorful, and the skin (which is totally optional) gets so sticky and delicious after it's cooked in the sauce. Whisk together minced garlic, soy sauce, sesame oil, honey, and cornstarch until smooth.