Easiest Way to Cook Perfect Cheesy Boogeyman /HALLOWEEN 2014

  • 1 min read
  • Mar 19, 2021

Cheesy Boogeyman /HALLOWEEN 2014.

Cheesy Boogeyman /HALLOWEEN 2014 You can make Cheesy Boogeyman /HALLOWEEN 2014 using 1 ingredients and 5 steps. Here is how you make that.

Ingredients of Cheesy Boogeyman /HALLOWEEN 2014

  1. Prepare 1 cup of grated parmesan cheese.

Cheesy Boogeyman /HALLOWEEN 2014 instructions

  1. On a non stick pan put grated parmesan cheese in low heat for about 3 minutes. Cheesy Boogeyman /HALLOWEEN 2014
  2. Use a spatula to shape it round all corner then use a scissor to trim tiny hole for eyes and lips.
  3. Off heat then Gently transfer to a turnover bowl and quickly trim the eyes and lips to your desire looks before it harden up.
  4. Optional add a drop of chili sauce on the cheesy boogeyman lips for a more scary looks.
  5. ITS A CRISPY CHEESY PARMESAN GREAT AS A SIDE, https://cookpad.com/us/recipes/351894-tuna-in-mustard-sauce-and-crispy-parmesan (see recipe).