Easiest Way to Make Perfect Shrimp alfredo penne pasta

  • 2 min read
  • May 07, 2021

Shrimp alfredo penne pasta. Tri-Colored Penne Pasta•of Classico Roasted Red Pepper Alfredo Sauce•Large Cooked Shrimp•Green Bellpepper•Broccoli•Salt•White Pepper. Penne pasta, shrimp, vegetables, and a creamy alfredo? Everyone LOVES this garlic shrimp alfredo penne!

Shrimp alfredo penne pasta Creamy Alfredo sauce with lots of flavorful shrimp, angel hair pasta and spices. I used penne pasta instead of angel hair. This recipe for shrimp penne pasta alfredo, (w/ penne pasta AND pan-seared shrimp) is just one of the variations I have made through the years. You can have Shrimp alfredo penne pasta using 7 ingredients and 9 steps. Here is how you make it.

Ingredients of Shrimp alfredo penne pasta

  1. Prepare 3 cup of Tri-Colored Penne Pasta.
  2. Prepare 1 jar of of Classico Roasted Red Pepper Alfredo Sauce.
  3. It’s 1 lb of Large Cooked Shrimp.
  4. It’s 1 large of Green Bellpepper.
  5. You need 2 head of Broccoli.
  6. You need 1 of Salt.
  7. It’s 1 of White Pepper.

The shrimp in this dish is lightly sprinkled with Cajun spices, but you can easily substitute your own Italian spices, if desired. Now, some pasta dishes are healthier than others, take for example the classic shrimp and penne pasta with alfredo sauce, in its original version, it is loaded with calories and fat, and seriously, you feel like a bloated balloon after you eat it…lol. In a large bowl, combine shrimp, pasta, tomatoes, mozzarella cheese, red pepper flakes and alfredo sauce. Add pasta mixture to prepared baking dish and top with Parmesan. ounces penne pasta.

Shrimp alfredo penne pasta step by step

  1. Bring a pot of water to a boil..
  2. While that's going on, remove the tails from the shrimp..
  3. Put broccoli and bellpepper into a large skillet, with 1/2 cup of water under low heat..
  4. Add pasta to boiling water and bring to desired tenderness..
  5. Heat the broccoli and bellpepper until tender. Stirring occasionally..
  6. Once broccoli and bellpepper is tender, drain any leftover water. Add a thin coating of olive oil, salt and white pepper to desired taste..
  7. Drain finished pasta..
  8. Stir the shrimp and cooked pasta into the broccoli and bellpepper. Add a final dash of salt and white pepper to taste..
  9. Serve immediately. I usually prefer to add my desired amount of sauce once plated. I like to go easy on sauces..

Garlicky shrimp alfredo bakebake it with love. Penne pasta according to the package directions (boil a as a added bonus….i would add a pound of shrimp!!!! Creamy shrimp alfredo why not make something indulgent for dinner? Catfish, parsley, penne pasta, green onions, olive oil, alfredo sauce. Most Italians first heard of "pasta Alfredo" only when travelling abroad.