Egg Fried rice. In a saucepan bring water, salt and soy sauce to a boil. Heat oil in a medium skillet or wok over medium heat. Stir in the rice, sauce mixture, eggs and roast pork until well mixed.
Leave to cook a little, then mix in with the rice – stir vigorously to coat the. Deceptively simple, but a huge favorite and crowd-pleaser. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. You can have Egg Fried rice using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Egg Fried rice
- Prepare 2 of big capsicum chopped.
- It’s 3 of big bunch of spring onion chopped.
- You need 3 of big carrots (grated).
- You need 1 1/2 cup of green peas.
- It’s 10-12 of green chillies.
- You need 2 tbsp of soya sauce.
- You need to taste of Salt.
- You need 7-8 of eggs.
- It’s 1 tsp of red chilli powder.
- Prepare 1 cup of rice.
- You need as needed of Oil.
- You need 1 tbsp of jeera.
It adds color to the dish, making it a vibrant yellow. In a large skillet, heat the oil until a wisp of white smoke appears. Add the beaten eggs and immediately add the rice, gently press down in small. Transfer the eggs to a dish and turn off the heat.
Egg Fried rice instructions
- Chop all the vegiees.
- Take a bowl add eggs,red chilli powder and salt mix well..take a pan add oil and cook eggs and crumbled it..keep aside.
- Now take a big vessel add oil,jeera than slowly keep on adding all the vegiee,soya sauce and salt.. cook till it's compltly done.
- Now add crumbled eggs to the cooked vegiees..mix it well.
- Now cook rice and the mixture to it and mix it very lightly..keep on very low flame till 15 mins..and serve…
- You can also add boiled shreded chicken to it..just boil chicken in ginger garlic paste and salt.. shred it and mix into vegiess once vegiees are cooked well…
This is a classic Chinese Egg Fried Rice recipe (蛋炒饭), made in chinese restaurant style but in the comfort of your own home. It is a quick and simple fried rice dish that is extremely easy to prepare. Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around. But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. Drop peas into boiling water, and drain.