Halloween Cupcakes| Pumpkin Cupcakes.
You can have Halloween Cupcakes| Pumpkin Cupcakes using 12 ingredients and 7 steps. Here is how you make it.
Ingredients of Halloween Cupcakes| Pumpkin Cupcakes
- You need 1 of egg.
- You need 1/2 cup of sugar.
- You need 1/3 cup of oil.
- It’s 1 tsp of vanilla extract.
- Prepare 1 of all-purpose-flour.
- You need 1 tsp of cinnamon.
- It’s 1/4 tsp of baking soda.
- It’s 1 tsp of baking powder.
- You need 1 pinch of salt.
- It’s 1 cup of grated pumpkin.
- You need As required of Buttercream frosting or any frosting Chocolate chip cookies.
- You need As required of Chocolate sprinkles or any sprinkles.
Halloween Cupcakes| Pumpkin Cupcakes step by step
- Preheat oven to 180°C and prepare a cupcake pan with liners. .
- In a large bowl add egg, sugar, oil and vanilla..
- Beat for a minute and then add flour, cinnamon, baking powder, baking soda and salt..
- Beat for a minute, then add pumpkin and stir to combine, (Do not to over mix!)..
- Fill cupcake tins about 2/3 full. Bake at 180°C for 18-20 minutes or until golden brown..
- Remove from oven and allow to cool completely before frosting and decorate. .
- Note: Watch the video to decorating the cupcakes..