Ultimate Way to Prepare Fancy Mike's Spicy Asian Garlic Udon Noodles

  • 2 min read
  • Apr 26, 2022

Mike's Spicy Asian Garlic Udon Noodles. Great recipe for Mike's Spicy Asian Garlic Udon Noodles. A deliciously indulgent midnight snack for two. If you enjoy spicy, sweet, salty and slightly bitter, chewy Asian noodles, you'll love this easy recipe!

Mike's Spicy Asian Garlic Udon Noodles Great recipe for Mike's Spicy Thai Udon Noodles. I do love giving my students timed challenges. Especially ones with a limited amount of ingredients. You can make Mike's Spicy Asian Garlic Udon Noodles using 25 ingredients and 6 steps. Here is how you make it.

Ingredients of Mike's Spicy Asian Garlic Udon Noodles

  1. You need of ● For The Noodles.
  2. Prepare 15 oz of Fresh Vietnamese Udon Noodles [hand separated].
  3. Prepare of ● For The Thai Garlic Sauce.
  4. It’s 2 tbsp of Garlic Olive Oil [more if needed].
  5. You need 2 tbsp of Fine Minced Garlic [jarred].
  6. It’s 3/4 Cube of Herbed Garlic Butter.
  7. You need 1 tbsp of Granulated Garlic Powder.
  8. Prepare 1/8 Cup of Fresh Garlic Chives [diced].
  9. Prepare 1 tsp of Minced Lemongrass.
  10. You need 1.5 tbsp of Siriacha Garlic Chili Sauce.
  11. Prepare 2 tbsp of Oyster Sauce [or more to taste].
  12. You need 1 tsp of Pureed Ginger [in bottle].
  13. It’s 1 tbsp of Dark or Light Soy Sauce.
  14. You need 1 tsp of Quality Fish Sauce.
  15. You need 1 tbsp of Dried Thai Basil Leaves [homemade – bake – crush & jar].
  16. Prepare 1 tsp of Dried Thai Chilies [crushed].
  17. Prepare 1/2 tsp of Fresh Ground Black Pepper.
  18. You need 1 tsp of Toasted Sesame Seeds.
  19. It’s of ● For The Sides & Garnishments.
  20. It’s of Quality Sake [preferred].
  21. It’s of Ice Cold Asian Beers [like Sapporo or Mirin].
  22. It’s of Siriacha Garlic Chili Sauce.
  23. Prepare of Light Soy Sauce.
  24. Prepare Leaves of Fresh Basil.
  25. It’s of Toasted Sesame Seeds.

Great recipe for Mike's Spicy Siriacha Udon. While these delicious noodles originated in China – they migrated lightning fast to Japan. They're so plump, so absorbant and so toothy! This noodle recipe is perfect for this days when you want something quick, satisfying, and super tasty.

Mike's Spicy Asian Garlic Udon Noodles step by step

  1. Room temperature sealed Vietnamese Udon Noodles pictured. Gently separate all noodles by hand..
  2. Mix everything in the Garlic Noodle section well and bring to a simmer in a pan or Wok..
  3. Add your noodles to pan and simmer for 10 minutes gently lifting and blending everything together. Lift noodles up with chopsticks from pan bottom..
  4. Serve noodles piping hot alongside chilled Siriacha Garlic Chili Sauce, sesame seeds, soy sauce and ice cold Asian beers. Or, a quality Sake..
  5. Also, serve with fresh Thai Basil leaves, garlic chives and Thai Chilies. Cilantro leaves are great with this dish as well..
  6. Enjoy!.

In a small bowl, whisk together soy sauce, garlic, brown sugar, sambal oelek, oyster sauce, ginger and sesame oil; set aside. In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Fried Tofu Rice Bowl with Teriyaki Sauce. Quick noodles are a staple at my house. And udon noodles are always a favourit.