Recipe: Perfect Egg Fried Rice

  • 2 min read
  • Dec 25, 2020

Egg Fried Rice. In a saucepan bring water, salt and soy sauce to a boil. Heat oil in a medium skillet or wok over medium heat. Stir in the rice, sauce mixture, eggs and roast pork until well mixed.

Egg Fried Rice Leave to cook a little, then mix in with the rice – stir vigorously to coat the. In a large skillet, heat the oil until a wisp of white smoke appears. Add the beaten eggs and immediately add the rice, gently press down in small. You can have Egg Fried Rice using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Egg Fried Rice

  1. Prepare 4 of eggs.
  2. It’s 2 tbsp of oil.
  3. It’s 1 cup of diced onion.
  4. You need 4 cups of cooked rice.
  5. You need 1 tsp of Soy sauce.
  6. Prepare as per taste of Salt.
  7. It’s 1/4 cup of French beans,chopped.
  8. You need few of Garlic pods.

Deceptively simple, but a huge favorite and crowd-pleaser. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around.

Egg Fried Rice instructions

  1. Crack 4 eggs into a small bowl and beat them together..
  2. Take a pan. Add oil. Upon hearing add the onions and saute properly..
  3. When the onions turn golden brown, add garlic and saute. Add the beans and keep sauteeing..
  4. Add the eggs and mix properly..
  5. Add the rice. And add the salt and soy sauce accordingly..
  6. Sprinkle a bit of pepper powder and serve along with manchurian.

But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. Transfer the eggs to a dish and turn off the heat. This is a classic Chinese Egg Fried Rice recipe (蛋炒饭), made in chinese restaurant style but in the comfort of your own home. It is a quick and simple fried rice dish that is extremely easy to prepare. Drop peas into boiling water, and drain.