Recipe: Fancy Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek)

  • 2 min read
  • Apr 12, 2021

Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek). Gradually add more water until the desirable texture is achieved. In a hot skillet, add some sunflower oil and fry the whole garlic cloves, the shallots & the whole chilli. With the same now flavoured oil, fry the groundnuts till the skin turns brown.

Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek) In its elemental state, a block tofu is subtle in flavor, a canvas for receiving other ingredients. However, if you fry tofu, it gets a little crunchy and nutty tasting, almost like crisp chicken skin. Tahu Gimbal becomes one of the most popular Indonesian food with peanut sauce. You can have Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek) using 16 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek)

  1. You need 1 of egg.
  2. Prepare 1 of spring onion.
  3. You need 2 of tofu.
  4. Prepare 100 gr of bean sprout.
  5. Prepare 1 pinch of salt.
  6. Prepare of Peanut Sauce Ingredients:.
  7. Prepare 100 gr of peanut.
  8. Prepare 2 of canneye pepper or chili.
  9. It’s 1 of garlic.
  10. Prepare 2 of red onions.
  11. Prepare 1 pinch of salt.
  12. You need 1 tbsp of soy sauce.
  13. You need 3 tbsp of water.
  14. Prepare of Vegetable oil.
  15. You need of Cooked rice.
  16. It’s of Sliced cucumbar (optional).

It looks similar to the Tahu Kupat or Tahu Tek but has a thinner sauce. It is contained with tofu, cabbage, fried egg, and sprouts, and the Gimbal. It is a kind of shrimp fried properly with wheat flour similar to the Bala-Bala. Tahu Gimbal is perfect to consume for.

Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek) instructions

  1. First, make peanut sauce: fry all peanut, add salt, canneye pepper or chili and garlic. Fry until cooked.
  2. Blend peanut sauce with blender or u can use clean stone if u dont have blender..
  3. Chop-chop onions, then combine sauce with onions, 1 tsp vegetable oil, water and soy sauce. Set aside.
  4. Slice tofu into bite size then fry it in deep fry.set aside.
  5. Boil the bean sprout until boiled. Set aside.
  6. Crack the egg then beat, chop-chop spring onion..
  7. Add chopped spring onion with salt and egg.
  8. Fry the egg then set aside.
  9. Put lontong or cooked rice on plate, then tofu then boiled bean sprout and egg on top. Then pour peanut sauce on it..
  10. Serve it.

Tahu tek consists of some food ingredients like rice cake for the carbs, sliced cucumber, and tofu-egg mixture. For this dish, the main proteins were cooked in a special way. They're basically just egg and tofu fried as one entire mixture. The egg was beaten together with the tofu and also fried to be one giant omelette which will be cut into. Tofu Omelet: Beat the egg with salt and ground white pepper until mix.