Sesame Garlic Soba Noodles with Fried Egg. Bring a pot of water to boil and add the soba noodles and a tablespoon of salt. Drain and transfer to serving dish. Meanwhile, in a small pan over medium heat and add the sesame oil.
Note: Don't overcook or else the garlic and chilli will burn!! Remove pan from hear and stir in soy sauce. Add soba to pan and toss well until soba is well-coated with sauce. You can have Sesame Garlic Soba Noodles with Fried Egg using 9 ingredients and 6 steps. Here is how you make that.
Ingredients of Sesame Garlic Soba Noodles with Fried Egg
- It’s 1 ring of soba noodles.
- It’s 1 tbsp of salt.
- You need 2 tsp of sesame oil.
- It’s 1-2 of minced garlic cloves.
- It’s 1 tsp of freshly grated ginger.
- It’s 1/2 tsp of red pepper flakes/chilli powder.
- You need 1 1/2 tbsp of soy sauce.
- Prepare 2 of eggs.
- Prepare of Sliced green onions.
Directions: Sesame Soba Noodles with Fried Egg & Kale. Bring a pot of water to boil and add the soba noodles and a tablespoon of salt. Drain and transfer to two serving dishes. Meanwhile, heat a small pan over medium heat and add the coconut oil.
Sesame Garlic Soba Noodles with Fried Egg step by step
- Cook soba as per package instructions. Drain and set aside..
- Heat sesame oil in pan. Add garlic, ginger, red pepper flakes/chilli powder, and sauté for 30 seconds. Note: Don't overcook or else the garlic and chilli will burn!!.
- Remove pan from hear and stir in soy sauce. Mix well..
- Add soba to pan and toss well until soba is well-coated with sauce. Place soba in two bowls..
- In the same pan, crack two eggs and cook to your liking..
- Top egg onto noodles and sprinkle with sliced green onions. Serve as is. :).
When the oil is hot, add the garlic and red pepper flakes, and sauté until. Sometimes when I get home from work I am not hungry at all. Other times, I am so hungry I can eat the entire contents of my fridge in one s. For dinner I revisited this Sesame-Garlic Soba Noodles with a Fried Egg recipe and it was just as good the second time as the first. These noodles are easy, inexpensive, filling and feature sesame oil, my favorite.