Easiest Way to Prepare Delicious Baked potato slice with cheesy and creamy sauce

  • 2 min read
  • Feb 08, 2022

Baked potato slice with cheesy and creamy sauce. PREPAREd like a gravy creamy sauce and last put mozarella cheese. Potatoes au gratin a rich and creamy potato dish made with layers of sliced potatoes baked in a creamy cheesy sauce. Instructions to make Baked potato slice with cheesy and creamy sauce: Sliced the potato but dont slice COMPLETEly so its still stick TOGETHER.then put olive oil on the top with,salt, black pepper, oregano. grated butter.

Baked potato slice with cheesy and creamy sauce Lightly brush potatoes with olive oil. Sprinkle with cheese, green onions, and seasoning. This rich and comforting potato bake consists of mouthwatering layers of thinly sliced potato baked with cheese until golden and bubbling in a full-cream milk, mushroom and brown onion sauce. You can have Baked potato slice with cheesy and creamy sauce using 9 ingredients and 4 steps. Here is how you make it.

Ingredients of Baked potato slice with cheesy and creamy sauce

  1. It’s 4 of big potatoes.
  2. You need of bacon slices 4.
  3. It’s of mushroom slices your amount DESIRED.
  4. You need 1/4 of grated butter.
  5. Prepare 2 spoon of olive oil.
  6. Prepare 1 spoon of oragano.
  7. You need 1/4 of black pepper.
  8. It’s 1/4 of salt.
  9. You need of mozarella cheese.

In this scalloped potato recipe, the potatoes are slightly cooked for faster baking. The creamy cheese sauce takes just a few minutes to prepare and can be made with or without the chives. Place the potatoes in a buttered casserole dish in layers along with the cheese sauce. Squeeze the shallots in between the layers of potatoes with little bits of fresh thyme.

Baked potato slice with cheesy and creamy sauce instructions

  1. Sliced the potato but dont slice COMPLETEly so its still stick TOGETHER.then put olive oil on the top with,salt, black pepper, oregano. grated butter..
  2. Baked for 1hour then on every slices of potatoes, add bacon mushroom,.
  3. Then make a creamy sauce,saute butter garlic, onions,and chilli, with slice mushrooms. PREPAREd like a gravy creamy sauce and last put mozarella cheese..
  4. .

Arrange sliced potatoes in the casserole dish; season with salt. Melt butter in a saucepan over medium heat. Stir in flour until a paste forms. In a small skillet, melt butter; stir in the onion, salt, thyme and pepper until onion is coated with butter. Place sliced potatoes in three tight slanted rows as indicated in the photos.