Recipe: Perfect Oyster Sauce Chicken, Brown Rice, and Broccoli

  • 2 min read
  • Mar 16, 2022

Oyster Sauce Chicken, Brown Rice, and Broccoli. Cut chicken into bite size pieces. Heat the olive oil in a skillet over medium heat. Added the garlic and red pepper to the oil and stir until lightly browned.

Oyster Sauce Chicken, Brown Rice, and Broccoli Add the Broccoli crowns to a sauce pan in water and heat up. Oyster Sauce Chicken, Brown Rice, and Broccoli Recipe. Oyster Sauce Chicken, Brown Rice, and Broccoli is one of the most well liked of current trending foods in the world. You can have Oyster Sauce Chicken, Brown Rice, and Broccoli using 12 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Oyster Sauce Chicken, Brown Rice, and Broccoli

  1. Prepare 9 oz. of Oyster Sauce.
  2. You need 4 cloves of sliced garlic.
  3. You need 3 tbsp of Olive Oil.
  4. It’s 2 lbs of Broccoli Crowns.
  5. It’s of Salt to taste.
  6. It’s of Black Pepper to taste.
  7. Prepare 1 of tspn garlic salt.
  8. You need 3 lbs of Chicken Breast.
  9. Prepare 2 cups of long grain brown rice.
  10. You need 5 cups of water.
  11. Prepare 1/2 teaspoon of garlic salt.
  12. Prepare 1 of tspn of crushed red pepper.

It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Rub the marinade ingredients into the chicken with your hands until all the liquid has been absorbed by the chicken. Remove from the wok and drain.

Oyster Sauce Chicken, Brown Rice, and Broccoli step by step

  1. Bring rice and water to a boil.
  2. Cover and reduce heat to a simmer for 25 minutes.
  3. Cut chicken into bite size pieces.
  4. Heat the olive oil in a skillet over medium heat.
  5. Added the garlic and red pepper to the oil and stir until lightly browned.
  6. Season the cubed chicken with the salt, pepper, and garlic salt.
  7. Added the chicken to the skillet and cook. Stirring frequently.
  8. Add the Broccoli crowns to a sauce pan in water and heat up.
  9. Combine and toss the chicken, Broccoli, rice, and Oyster Sauce in a large pot or mixing boil.
  10. Enjoy!.

Add the broccoli and the velveted chicken, stirring and tossing to cook the chicken through. Add the sauce and cornstarch mixture in. Add broccoli mixture, garlic, ginger, pepper, and chicken; toss well. While the chicken is resting, whisk chicken broth, oyster sauce, brown sugar, rice wine, sesame oil, cornstarch, and Asian chili sauce together in a medium bowl; set aside. In a small bowl, mix water, oyster sauce, sugar, pepper, remaining soy sauce & cornstarch.