How to Make Tasty Ginger Chicken over Broccoli

  • 2 min read
  • Nov 12, 2021

Ginger Chicken over Broccoli. Cook the chicken till no longer pink. Add the spices and sugar mixture. Mix then add the liquid mixture.

Ginger Chicken over Broccoli Put on a plate and top with the chicken mixture. Remove chicken from pan and set aside. Once you have removed the broccoli from the pan, discard the broth. You can have Ginger Chicken over Broccoli using 24 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Ginger Chicken over Broccoli

  1. It’s of Broccoli—————-.
  2. Prepare 2 pounds of frozen broccoli.
  3. You need 1 teaspoon of kosher salt.
  4. It’s 1/2 teaspoon of granulated garlic powder.
  5. It’s of Chicken————————.
  6. It’s 1 pound of pickled mustard.
  7. Prepare 2 pounds of chicken breast boneless and skinless.
  8. Prepare 1 cup of chopped onion.
  9. You need of Spices————–.
  10. Prepare 1 tablespoon of ground ginger.
  11. Prepare 1 tablespoon of granulated garlic powder.
  12. Prepare 1/4 teaspoon of lemongrass powder.
  13. Prepare 1/4 teaspoon of ground white pepper powder.
  14. You need 1 teaspoon of kosher salt.
  15. Prepare 2 tablespoons of sugar.
  16. Prepare of Chicken broth mixture————.
  17. You need 1 cup of chicken broth.
  18. It’s 1 tablespoon of hoisin sauce.
  19. It’s 1 tablespoon of Heinz Tomato Ketchup.
  20. Prepare 1 tablespoon of Chinese black vinegar.
  21. Prepare 1 teaspoon of liquid smoke.
  22. Prepare of Cornstarch solution———–.
  23. It’s 1/4 cup of chicken broth.
  24. It’s 1 tablespoon of cornstarch.

Wipe the skillet clean with a paper towel and put it back on the stove top. Once oil is hot, add the ginger, green onion, and garlic. saute for just a few seconds. Whisk together all ingredients for the sauce in a bowl. Heat vegetable oil in a pan.

Ginger Chicken over Broccoli step by step

  1. Steam your broccoli.
  2. Slice the onion.
  3. Wash the pickled mustard greens.
  4. Chop the mustard greens..
  5. Thinly slice the chicken..
  6. Lemongrass powder.
  7. Gather the spices and sugar..
  8. Get the vinegar, ketchup, hoisin sauce, chicken broth and liquid smoke and mix together..
  9. Mix the spices and sugar..
  10. Heat a pan add the chicken, mustard, and onions. Cook the chicken till no longer pink..
  11. Add the spices and sugar mixture..
  12. Mix then add the liquid mixture..
  13. Cook 15 minutes mix the cornstarch and chicken broth..
  14. Add to the chicken. Stir till thickened and coated well. Simmer 7 minutes..
  15. Salt the broccoli and add garlic. Put on a plate and top with the chicken mixture. I hope you enjoy!!.

Add chicken and sautee until done. Add sauce and simmer for a minute or until thick. Add this mixture to the chicken and sauce in the skillet. Simmer for a minute or two while the sauce thickens. Cut the chicken into bite size cubes and place in a bowl or ziploc bag.